hello every one. Hope every one is rocking.
Started to live my dreams, travel, talk, eat, walk, listen and enjoy.
Here is sharing My Travel Stories. Pattaya. Bangkok.
It was beautiful pristine, free and Lively.
xoxo
For the first time ever in my life, i tried a peach. Frankly, eating raw no i did not like it; but when i poached the peach and made a dessert in sugar syrup with cinnamon stick, it was delicious. In my city Vizag we rarely discover such fruits, Used to always drool over my idiot box, meant TV; when ever Nigella used to cooks peaches. Now hear am cooking my own dessert. does this mean a peachy conversation?. hmmm.. Ingridients : 2-3 Peaches. Cup of water 3 tea spoon of sugar. (not a sweet tooth, you can add 2-3 table spoons) half cinnamon stick First poach the peach in boiling water, remove the skin. In my case i didn't. Then add a large cup of water to pan. add cinnamon and then sugar, as you can see the sugar crystals disappear, add the poached pear & let it cook until the pear soaks the flavor and become soft and tender. You can serve it Vanilla Ice- cream hot or cold. I don't know why, this happens every time. I am too much excited whe...
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