Skip to main content

about. mom the sexy, white rice & fish curry.

First of all apologies for not being around for a long time, i miss talking to you. how are things on your side? These days work is really being hard on me. multitasking and keeping up the hope, by saying my-self,  this is the age to work and gain the experience from mentors or else when are u actually going to do; what our heart always wanted u to do. I am a happy soul on that :). Ok! now away from work and back to you.

As promised here is the India Fish Curry made by mom-the-sexy. for the first time i have actually helped my mom making her favorite version-fish-curry; that her mom actually used to make for her. she misses her a lot. After a really really long time she made her favorite fish curry, sharing all the memories with me. How she used to cook with her mom at her village in west godavari district. India. Following dad, for 22 years being away from her mom, family, she really misses them a lot. something missing in the heart. Any way.  I love you mommy.

P.S : Always make your loved ones feel special. they leave everything for you. on that good note cannot wait for a relaxed week-end. Indian fish curry recipe over here. Hugs!




(all images by me!)

Comments

Popular posts from this blog

Week-End Mash Up!!

Phew!! I hated when he touched my hair, almost in tears, & vola! New Hair cut :p  do you love Gulab jamun' s!!?  It was my friends birthday and look at her! she looks like a duck! squeezed. weekends, rain, friends, street food!!  After all that, met a very famous comedian bharathi, Just couldn't stop laughing.  And a day with mom at beach.  followed by Buddies and Ice-Cream. yumm!! By the way, am on instagram too @sreebindu. Just saying !! xoxo

Mom said, darn delicious. start cooking.

Yes, I made that. actually cooked to impress mom the last week-end. Target achieved. This is the first time ever in my life mom-the-sexy said start cooking. Oh! The Excitement, almost forgot to name the recipe.  The Vegetable is called Potals in Telugu.  Pointed gourd  in English. The fry i cooked is called Potals Fry. Easy, crisp and simple.  Ingredients  for Potals Fry :  500gms Potals chopped. One tea spoon Zeera One tea spoon mustard one tea spoon salt 1/2 tea spoon turmeric or just a pinch for color pinch of red chilli powder. 2 green chillies 2 dry Red chillies a few curry leaves One large Onion.  4 large garlic cloves smashed 1 table spoon grated ginger 1/2 cup of freshly grated coconut. dry roasted peanuts. oil to fry. Process to fry it off : Take a fry pan on medium heat with 4-5table spoons of oil (used sunflower oil), you can use olive or veg oil. First mustard seed in, followed by zeera, red  c...