Skip to main content

am still thinking.

what is this fruit called?. oh! ho..What is it called? it has no taste but crunchy. perfect bedtime snack with zero calories. smooth and snowy..hmm.yum.. my grandpa used to get them for me, from the farm {memories down the lane}. oh! boy what is it called?  Any way, will soon pop back, once i remember or ask mom-the-sexy.! better.! OK =). hmm..will this Q allow me to sleep!!.
 wishing u a fruity week-end.
xoxo



(all images by me!)

Comments

Anonymous said…
bindu, its called water apple.. sometimes wax apple.. ripe ones are sweet and fragrant.
February 18, 2012 at 4:20 PM
Anonymous said…
That is the coolest looking fruit ever! It's like an oversized grape had a child w/ a pear.

Lemanie’s Randomness Blog
February 21, 2012 at 6:15 AM
Post a Comment

Popular posts from this blog

We are going to have a peachy conversation ;)

For the first time ever in my life, i tried a peach. Frankly, eating raw no i did not like it; but when i poached the peach and made a dessert in sugar syrup with cinnamon stick, it was delicious. In my city Vizag we rarely discover such fruits, Used to always drool over my idiot box, meant TV; when ever Nigella used to cooks peaches. Now hear am cooking my own dessert. does this mean a peachy conversation?. hmmm.. Ingridients :  2-3 Peaches. Cup of water 3 tea spoon of sugar. (not a sweet tooth, you can add 2-3 table spoons) half cinnamon stick First poach the peach in boiling water, remove the skin. In my case i didn't. Then add a large cup of water to pan. add cinnamon and then sugar, as you can see the sugar crystals disappear, add the poached pear & let it cook until the pear soaks the flavor and become soft and tender. You can serve it Vanilla Ice- cream hot or cold. I don't know why, this happens every time. I am too much excited whe...
3 comments
Read more

Taste of Sweet Butter-nut Squash Curry.

Yes. Some time's on a Sunday, I do love to cook. This time it is Teepi Gummadi kayi Pulusu (english translation is the post-tile).  This curry is my mom-the-sexy's simple south Indian version. I generally do not understand the language of measuring and cooking, really get confused if i start measuring. Amma, i meant my mom says always go by your instinct, estimated amount. some time's it works for an amateur most of the time it fails. but experience always works. The curry came out really delicious. Tastes best with white Rice. The Ingredients used are : Sweet Butter-nut Squash. Jaggery Tamarind Juice chillies Onions salt turmeric Red chilli powder Oil As the process is already in the pictures, the process of the recipe would be this way   with measurements.  Hope you enjoyed my small journey in my kitchen. Thank you for Joining me for the moment. It is fun isn't it. xoxo (all imag...
1 comment
Read more